cookery school

Daytime Practical Course

Want to sort out the dhals from the kormas? A variety of different foods for every day and for special occasions … we’ll show you some wonderful ways with spices, how to marinate with yoghurts and corianders … you’ll go home laden with the aromas of India wafting through the air and plenty of ideas to ensure that you rustle up an Indian rather than call the take away … this course is ideal for those wanting to have a go at something a little bit different….
Whether it’s a traditional but fabulous Tikka Masala, or perhaps something a little different we’ll have lots of ideas up our saris to make you want to enjoy the food from this beautiful and colourful continent. We’ll show you how to make the best of spices as well as describing why you cannot necessarily add all the spices at the same time for fear of overpowering others …. From the simple to the sublime India is a place of many secrets and ideas …. We are keen to extract just a small amount of them to bring to you.

Thursday 03rd July 2008
9.30am - 4pm
£120

Please call 015394 32288 for late availability bookings on this course.