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Take a look at what’s cooking at Lucy Cooks...
(we will continue to update future months with new and exciting courses
as we concoct them!)

Thursday
09-07-2009

A Taste of France

French Food

£120

 

Daytime Practical Course

France has a reputation for fabulous food that really comes from the heart of the family. There’s always some delicious ‘potage’ bubbling away on the stove in a French kitchen … from Brittany to Bordeaux, crepes to confit – we’ll do a whistlestop tour around some of the fabulous regions of France that will enable you to put the oolala back into food … la vrai chose! Seasonal menus could start with celeriac remoulade with home made mayonaise, with traditional Coq au Vin with dauphinoise potatoes as a main course, together with petit pois a la francais followed by crepes suzette!

Thursday 09th July 2009
9.30am - 4.00pm
£120


Please call 015394 32288 for late availability bookings on this course.